UK Food Online - Meats - Hams & Gammons <
Carmarthen Ham
Carmarthen Market and Pembroke Dock Market
Award winning hams cured in the traditional Welsh farmhouse way. MO
Traditionally cured hams using the York and Wiltshire methods. OL
Traditional produced hams and gammons. OL
Offer a two types of Ham. Home Cured and Air Dried. OL
Hams cured in the traditional Westcountry way. OL
THE pork butcher offers oaksmoked or oak smoked hams. OL
Small range of gammons, off the bone or on. MO
Green or Oak smoked gammons. MO
Offer a variety of Hams and Gammons. OL
Maynards Farm
Weston-Under-Redcastle, Shrewsbury
Cheshire Sweet Cure and Oak Smoked Hams, still cured and smoked on the farm using a centuries old recipe. OL
Smoked or unsmoked gammons, on or off the bone. MO
Whole and half Gammons and Collars. MO
Offer Gammon joints and smoked or unsmoked honeyroast hams. MO
Offer a range of Gammons and Smoked Ham Shank. MO
Sweet cured and beer cured gammon and hams. MO
Offer home cured gammons. OL
Richard Woodall
Waberthwaite, nr Millom, Cumbria
Since 1828 the purveyor of genuine Cumberland Hams, uncooked, cooked or smoked. OL
Sandridge Farmhouse Bacon
Bromham, Chippenham, Wilts
Offer a range of Speciality Village hams, cured to local and family recipes. MO
Sell hams cured to the Anderton method. OL
Smoked and un-smoked hams cured with the 'Wiltshire Cure'. OL
Dry cured gammons. MO
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Hams and Gammons
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